Retrato de Hedwig Heyl
Foto: Miscellaneous Items in High Demand, PPOC, Library of Congress · Wikimedia Commons

Autor

Hedwig Heyl

1850–1934

Nacimiento
5 de mayo de 1850, Bremen
Muerte
23 de enero de 1934, Berlín
Nacionalidad
Alemania
Ocupación
Escritora de libros de cocina

Vida y obra

Wikipedia aún no tiene un artículo sobre este autor en este idioma. A continuación, el texto en inglés.

Hedwig Heyl (c. 1853 - January 23, 1934) was a German businesswoman and author, active in social welfare causes.

Heyl was born in Bremen in 1850. Her father was the industrialist Edouard Crüsemann. She married Georg Heyl at age 18, and when she was widowed at age 49 she took over running the business—a very unusual thing for a woman to do at that time. She organized the National Women's Service League in Germany during World War I and set up soup kitchens around Berlin. She was the head of the 1904 International Women's Congress in Berlin. She organized an exhibition in Berlin called "Woman in Her Home and Occupational Life" in 1906. She was the author of a popular German cookbook, Das ABC der Küche (The ABCs of the Kitchen). In 1920 she received an honorary degree from the University of Berlin.

Texto: “Hedwig Heyl”, de Wikipedia, la enciclopedia libre, bajo la licencia CC BY-SA 4.0. Fechas y datos: Wikidata.

Acervo

Libros de Hedwig Heyl

1 libro